The Journey of Umadi`s had started in the year 1969, from a small kiosk near the main market area of Bijapur, a city in Karnataka (India) the city is rich in its historical heritage and famous for its historical buildings like Gol Gumbaz, which is also said to be the worlds second largest dome. Bijapur has also got many hidden secrete in Spices and Masalas, in which some were gifted by the Adil Shahi rulers and some cultivated by the resident Kannadigas and also influenced by nearest state Maharashtra.

Umadi’s has crossed over 4 decades in vending Spices and Masalas for neighborhood and Grown to a respectable position. The reason for Umadi’s success is even today Umadi’s follows the same old tradition to blend its Masalas and Spices to retain its natural flavor and aroma.